Potato World dish Potato-beetroot spread with Naan bread ummus, traditionally-prepared from chick peas and tahina, is a delicious, healthy and responsible spread for on a cracker, roll or as dip for crispy vegetables. Made of floury potato and fresh beetroot, the dish now also contains vitamin C and is an even healthier snack. H AGENDA 28-30 July 2015 World Potato Congress Beijing, China www.2015bjwpc.com 27 August 2015 Weuthen Kartoffeltag Schwalmtal-Waldniel, Germany www.weuthen-gmbh.com 2-3 September 2015 PotatoEurope 2014 Kain, Belgium www.potatoeurope.com Serves 4. Side dish or snack. Preparation time: approximately 15 minutes (plus 40 minutes in the oven). • 350 grams of floury potatoes • 300 grams of fresh beetroot • 2 tablespoons of olive oil • salt, coarsely-ground pepper • 2 large Naan breads or 4 mini Naan breads • 2 cloves of garlic • 2 tablespoons of sesame oil • 2 teaspoons of lemon juice • 2 sprigs of mint • 100 grams of strong crumbly cheese (Danish blue, feta or goat’s cheese) Preheat oven to 200º C. Peel the potatoes and dice into 1x1 cm cubes. Peel the beetroot (suggestion: put on latex gloves on account of the red juice). Also dice the beetroot in 1x1 cm cubes. Put them in an oven dish. Sprinkle with olive oil. Sprinkle with salt and pepper. Stir and cover with aluminium foil and roast in the pre-heated oven for 40 minutes until done. Leave to cool. Bake the Naan bread. Mash the potato and beetroot with a fork. Press the garlic over it. Add the sesame oil and the lemon juice and stir. Finely cut the mint and mix through the potato/beetroot mixture. Serve the spread on the bread. Crumble the cheese over the mixture and garnish with a bit of mint. Tip: Replace the beetroot sometimes with carrots, pumpkin or parsnip. Ingrid van den Arend 28-30 Oktober 2015 Fruit attraction Madrid, Spain www.fruitattraction.com 4-6 November 2015 Variety presentations Various companies, The Netherlands 10-14 November 2015 Agritechnica Hannover, Germany www.agritechnica.de 12-13 november 2015 British Potato 2015 Harrogate, UK www.bp2015.co.uk 12-14 Januari 2016 PotatoExpo Las Vegas, USA www.potato-expo.com 3 – 5 Februari 2016 Fruitlogistica Berlin, Germany www.fruitlogistica.com Potato World magazine Publisher Aardappelwereld BV Address van Stolkweg 31 P.O. Box 84102 2508 AC DEN HAAG Netherlands tel. : +31 (0)70-3589331 fax.: +31 (0)70-3544290 E-mail: info@potatoworld.nl Website: www.PotatoWorld.nl Editorial Ing. Jaap Delleman (Editorial Director) Ing. Leo F. Hanse (Editor) tel. : +31 (0)70-3589331 fax.: +31 (0)70-3544290 E-mail: info@potatoworld.nl Advertising and Subscriptions Herman L. Vorst Tel. : +31 (0)70-3589331 Fax.: +31 (0)70-3544290 E-mail: info@potatoworld.nl Subscription rates for 2013 € 75,00 © Aardappelwereld BV No part of these articles and/or illustrations may be reproduced without the prior written permission of the publisher. Publisher and authors state that this magazine has been compiled in good faith and with the greatest care. Consequently, they accept no liability whatsoever for any damage that is the result of acts and/or decisions that are based on the information provided. Translations Ineke Touber Printer De Swart bv, The Hague NL P ota t o w or ld 54 Potato World 2015 • number 2 Pagina 53
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