Potato World dish P ot a t o w o r l d Sopa de papas y pan L ike in many Southern European countries, in Argentina the potato is used as a vegetable. In this soup from Argentina, the potato is the only vegetable. With big slices of bread, the soup is a delicious winter dish, it’s a bit like onion soup….. but then slightly different. AGENDA 25 August 2016 Weuthen Kartoffeltag Schwalmtal-Waldniel, Germany www.weuthen-gmbh.com 31 August 2016 Aardappeldemodag 2016 Westmaas, The Netherlands www.aardappeldemodag.nl 14 - 15 September 2016 PotatoEurope Villers-Saint-Christophe, France www.potatoeurope.com 5 – 7 October 2016 Fruitattraction Madrid, Spain www.fruitattraction.ifema.es Soup, serves 4. Preparation time approx. 20 minutes. • 550 grams of firm potatoes • 5 cloves of garlic • 100 grams of sliced bacon • 1.5 litres of vegetable stock (or 3 stock cubes) • salt, freshly-ground pepper • 16 big slices of traditionally-baked bread • 125 grams of grated cheese • 2 tablespoons chopped parsley Peel the potatoes and cut into not too small cubes. Peel the cloves of garlic. Heat a big saucepan and fry the slices of bacon on a moderate heat until crisp. Remove the bacon from the pan. Lower the heat. Press out the garlic into the pan and gently fry in the bacon fat for 1 minute. Add the stock. Bring to the boil. Add the potato and cook for about 7 minutes until firm but done. Season the stock with salt and pepper. Meanwhile, toast the slices of bread (under the grill or in a toaster). Break the bread into pieces and divide them onto 4 plates. Ladle the soup over the bread and immediately sprinkle with the grated cheese. Put bacon and parsley on top. Tip: Put the plates or bowls briefly under the grill so the cheese melts even better. Ingrid van den Arend 9 -11 November 2015 Variety presentations Various companies, The Netherlands 27 - 29 November 2016 Interpom – Primeurs Kortrijk, Belgium www.interpom-primeurs.be 4 - 6 Januari 2017 PotatoExpo San Francisco, USA www.potato-expo.com 20-29 Januari 2017 International Grüne Woch Berlin, Germany www.gruenwoche.de 8 – 10 Februari 2017 Fruitlogistica Berlin, Germany www.fruitlogistica.com 26 Februari – March 2017 SIMA Paris, France www.simaonline.nl Potato World magazine Publisher Aardappelwereld BV Address van Stolkweg 31 P.O. Box 84102 2508 AC DEN HAAG Netherlands tel. : +31 (0)70-3589331 fax.: +31 (0)70-3544290 E-mail: info@potatoworld.nl Website: www.PotatoWorld.nl Editorial Ing. Jaap Delleman (Editorial Director) Ing. Leo F. Hanse (Editor) tel. : +31 (0)70-3589331 fax.: +31 (0)70-3544290 E-mail: info@potatoworld.nl Advertising and Subscriptions Herman L. Vorst Tel. : +31 (0)70-3589331 Fax.: +31 (0)70-3544290 E-mail: info@potatoworld.nl Subscription rates € 75,00 © Aardappelwereld BV No part of these articles and/or illustrations may be reproduced without the prior written permission of the publisher. Publisher and authors state that this magazine has been compiled in good faith and with the greatest care. Consequently, they accept no liability whatsoever for any damage that is the result of acts and/or decisions that are based on the information provided. Translations Ineke Touber Printer De Swart bv, The Hague NL 50 Potato World 2016 • number 2 Pagina 49
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